Occasionally, nothing sounds better than a light flavorful salad; tonight is one of those days. This salad can pair with grilled chicken or thinly sliced beef if you want a little more substance with your dinner but I find its a perfect single girl weeknight meal all by itself. On a side note, it’s quick, easy and very little cleanup!

Fresh mozzarella and tomato over a bed of quinoa.

  • Box of quinoa, cooked per instructions. My favorite is Rosemary olive oil blend.
  • 1 small tomato, sliced
  • 4 oz fresh mozzarella
  • Olive oil
  • Balsamic vinegar
  • 1/2 TB basil
  • 1 TB feta cheese, crumbled

Place a bed of prepared quinoa on your plate. Top with alternating tomato and mozzarella slices. Drizzle about a TB of olive oil and a  TB of balsamic vinegar over the top, sprinkle with chopped basil and feta cheese